Yummy tea
Dory fish fillets, baked in foil with fenel and pear salsa
Portobello mushroom-stuffed with pinenuts and low fat feta
Vege kebab's (Corgette,onion,mushroom,cheery tomato, yellow capsicum) marinated in chilli sauce, garlic, ginger white wine vinegar
Brown rice
Broad beans
Been a busy week at work-my feet are aching so much Plan a 4hr walk tomorrow won't that be fun.
My baby's 29th birthday tomorrow wow time flies.
Hubby is off away to Invercargill on Sunday his Aunty(83) is not well so he has taken a couple of days off to go visit her-then we'll shot down again in Sept after been to Dunedin for half marathon. Talking of marathon only a month to go what have I let myself in for.
Friend from Ozzie sent me a copy of volume 4 Symply to good to be true cook books yummy kebab recipe was from it.
posted by Felicity @ 8:51 pm
5 Comments:
Oh yum, what a lovely meal!
My baby is 29 too!
you are the right gourmet mate! delishhhhhhhhhimo :)
Hi Felicity,
Just to let you know Jo's computer is out of action at the moment. Should be back online soon.
Cheers :)
Yum - wish you would cook for me!!
EEEEWWWW broad beans is the one vege i've eaten & i just can't stomach it!! Just the thought of eating it makes me want to hurl so i'll say it again, EEWWWWWWW
teehee
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